Recipe Original BiYe Kofta Burger

• 1 Original BiYe Kofta
• 1 Regular-size burger buns or bread rolls
• 1 Onion
• 1 Tomato
• 1 Gherkin
• 1 Iceberg lettuce
• Ketchup
• Mayonnaise

1. Cut the burger buns or rolls in half and bake them at 180° in the oven or toaster until they are nicely browned.
2. Meanwhile, cut the gherkin, onion and tomato into thin slices and rings and put them onto a plate together with the leaves of lettuce. Cut the burger buns or rolls in half and bake them at 180° in the oven or toaster until they are nicely browned.
3. Take BiYe Kofta from the packaging and heat in the microwave at 500 watts for 30 seconds.
4. Take the burger buns or rolls out of the oven or toaster and spread one half with mayonnaise and the other half with ketchup.
5. Put BiYe Kofta on the burger buns or rolls, then garnish according to your taste with tomato, onion and gherkin. Put both halves together and... 

Variation: BiYe Köfte Cheeseburger